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Jardinerito - Geisha
Jardinerito - Geisha

From La Playita farm, cultivated by the Gutiérrez family at 1,800 meters above sea level in Huila, this washed Geisha expresses elegance and precision in every cup.
A fragrance of chamomile, panela, and chocolate; an aroma of caramel and flowers. On the palate, it reveals sweet notes of panela and caramel, a medium body, and a bright, clean, lemony citrus acidity. Its finish is long, with a delicate hint of chamomile.
A medium roast, designed to highlight its floral profile and natural complexity.
A refined, expressive, and perfectly balanced coffee for those seeking clarity, sweetness, and sophistication in the cup.
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Coffee Information and Profile
Coffee Information and Profile
• Family: Gutiérrez
• Farm: La Playita
• Region: Huila, Colombia
• Elevation: 1,800 m.a.s.l.
• Variety: Geisha.
• Process: Washed.
• Fragrance: Chamomile, panela, chocolate.
• Aroma: Caramel, flowers.
• Acidity: Citrus.
• Residual: Prolonged chamomile.
• Roast: Medium
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